>> The challenging opportunities for improving welfare and well-being in Europe through research and innovation in the European agro-food industry, together with the size, nature and regional importance of this industry sector, justify the inclusion of a food ETP amongst the some 25 existing ETPs at various stages of development.
>> The ETP Food for Life Vision for 2020 and beyond was launched in Brussels on 5 July 2005. The next stage, currently underway, is the development of a Strategic Research Agenda [SRA] affording a dynamic strategy for achieving this vision and meeting the innovation challenge, and a detailed Implementation Plan that describes the research, training, education and dissemination requirements needed to fulfil the vision and strategy.
>> Implementation Action Plan
>> Strategic Research Agenda
| TITLE |
Strategic Research Agenda 2007-2020
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| DETAILS |
pp 1-68, 2007 |
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| TOC's |
Part I. Introduction
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Part II. Key Challenges |
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Part III. Enabling Activities |
>> Vision Paper
| TITLE |
The Vision for 2020 and Beyond
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| DETAILS |
pp 1-40, 2006 |
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|
| TOC's |
1. Introduction
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| |
2. Current Situation |
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3. The Vision |
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4. Achieving the Vision |
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5. Platform Organisation |
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